I know what you’re thinking: what is the difference between roasted and unroasted coffee beans? Well, there are many different health benefits as they contain similar if not higher levels of acids, protein, sugars, and caffeine than roasted beans. How do you find the best unroasted coffee beans? Well, roasting your own coffee beans can be worth the time for those who value freshness and flavor. When roasting your coffee beans, they are the most flavorful after the first week, so roasting at home means you always get to enjoy your coffee at its best. Try some of the best unroasted coffee beans to make a difference in your coffee routine.
Table Of Contents
- 1 Using the Beans for Your Morning Brew
- 2 Storing the Beans Properly
- 3 Top 12 Unroasted Coffee Beans
- 3.1 1. Central American Guatemala Unroasted Arabica Green Coffee Beans
- 3.2 2. Unroasted Green Coffee Bean Sampler Pack
- 3.3 3. Green Unroasted Brazilian Cerrado Coffee Beans
- 3.4 4. Single Origin Unroasted Green Coffee Beans
- 3.5 5. Single Estate Nicaragua Unroasted Green Coffee Beans
- 3.6 6. Brazil Adrano Volcano Coffee, Green Unroasted Coffee Beans
- 3.7 7. Ethiopian Yirgacheffe Green Unroasted Coffee Beans
- 3.8 8. Colombian Supremo Unroasted Green Raw Coffee Beans
- 3.9 9. Green Unroasted Whole Bean Coffee
- 3.10 10. Papua New Guinea Organic Unroasted Green Coffee Beans
- 3.11 11. Ethiopian Sidamo Coffee
- 3.12 12. Colombian Narino Supremo Unroasted Green Coffee Beans Caturra
- 3.13 Now You Know
Using the Beans for Your Morning Brew
Many people tend to get a bit intimidated by roasting their own coffee as it is tedious and a bit more elaborate than just brewing your own coffee. There are many different pans and appliances that are used to roast your own coffee beans, but the simplest way to do it is right in an ordinary pan. If you’re new to roasting beans, try starting off with a small batch to experiment and to get it the way you prefer, so that you can achieve the best unroasted coffee beans. The coffee roasting process has a number of stages and it is important to be careful not to over roast them.
First, your beans will turn a bit yellow and will release an earthy and grassy aroma. Once the yellow color starts to appear, the beans will begin to release steam. Suddenly, you will hear the beans first crack. Hooray! This means that the sugars stored inside of the coffee beans are beginning to caramelize. Water will escape from the beans and the smell of coffee will fill your kitchen. After you hear the first crack, you can stop roasting if you prefer. Stopping here means you will achieve the city roast.
Continue roasting the beans and watch as they become darker. You may start to hear more cracking noises as they will be louder and more distinct. The smoke emitting from the beans will be darker in color the longer you roast them. After you hear the second cracks, you have achieved the level of a French Roast! If you have reached this stage, it is recommended that you stop here to ensure that you do not burn the beans.
Storing the Beans Properly
If you are thinking about learning how to roast your beans, it is very essential to make sure you know how to store them properly. Something you should know first is that you need to keep moisture away from your coffee beans. It is critical as moisture can affect the texture and even the roasting process.
Plastic containers will become your best friend when storing your favorite unroasted coffee beans. Make sure the containers that they are in are airtight and/or sealed. Containers that are airtight will prevent moisture from getting anywhere close to the beans. This will also retain the acidity, aroma and flavor as naturally as possible.
Temperature is also something to consider when keeping your unroasted beans fresh as possible. Storing the beans at room temperature is okay, but not recommended. Do not store your beans in the refrigerator at all as it will make the container too moist. There is a higher risk of moisture getting inside the container this way. The best way to store your coffee beans, temperature wise, is outside in a cupboard. If you do not have access to that, then a dry, cool environment should be okay for your coffee beans.
Unroasted coffee beans are known to last six months to a year. Keep an eye out for your packages roasting date and also it’s arrival date. Be mindful to check the seal and the packaging before buying or when you receive your beans. Do what you can to ensure that your beans are safe, healthy and mold-free so that you can have an enjoyable and unforgettable experience.
Top 12 Unroasted Coffee Beans
1. Central American Guatemala Unroasted Arabica Green Coffee Beans
These beans will have your tastebuds thanking you. The flavorful notes that come with these coffee beans leave you with sweet mouth watering flavors. Dark Chocolate, butter, cinnamon, toasted nuts and raisins…what else could you ask for in a coffee bean? Farm Finca Nueva Granada also uses its own clear spring water for pulping and milling to achieve sustainability. Not to mention, one pound of these bad boys only costs $12.35.
2. Unroasted Green Coffee Bean Sampler Pack
For many coffee lovers that want diversity in their daily cup of coffee, this will be your best option. These packs include 4 one-pound packs of caffeinated Colombian, Ethiopian, Guatemalan, Brazilian and Indonesian roasts. Whether you enjoy drinking light, medium or dark roasts, Martini Coffee beans offer a unique approach to sampling and tasting premium products at a great value. This pack of samplers can also be a great gift for any coffee roasting enthusiast. Put this in a gift basket and make sure to tell them that they made the list of the best unroasted coffee beans!
3. Green Unroasted Brazilian Cerrado Coffee Beans
These beans are ideal for our coffee lovers that may be following a Kosher or vegan diet. Because they are high-quality and sustainably sourced, there are no additives, artificial flavors or preservatives at all. Roast these beans right and you’ll get a smooth body with a slightly nutty taste of cocoa and walnut. But it’s not just the well-proportioned flavor that you’ll devote your taste buds to, it’s genuine Colombian coffee beans are packed with a highly rich aroma too. Simply, one of the best unroasted coffee beans.
4. Single Origin Unroasted Green Coffee Beans
These coffee beans are known for the rich sweetness and gentle profile, it is a well-balanced, smooth coffee. Its sweetness is complimented by a unique citrus acidity and pleasing cacao notes. They are strictly high grown under shade trees and harvested by hand. As they are European prepared, they are also fully washed and naturally dried. Primos Coffee produces the beans sustainably with the highest standards and natural resources to achieve the perfect cup of joe.
5. Single Estate Nicaragua Unroasted Green Coffee Beans
Looking for the best unroasted coffee beans that are considered premium coffee? You came to the right place. You can’t go wrong with CoCoffe’s 100% premium specialty grade Arabica beans. They are grown at high altitude and in shaded areas to unleash the rich and dense flavor. If you’re new at roasting your own coffee beans, this could be the one for you as it has a wide range of roasting levels, making it easy for you to enjoy the lightest roast to the darkest.
6. Brazil Adrano Volcano Coffee, Green Unroasted Coffee Beans
For anyone who is a coffee connoisseur, you should know about this one. Awaken your senses with this dry processed mixture of Yellow Catuai and Red Mundo Novo. This award-winning coffee is grown in the volcanic microclimate of Poços de Caldas on a farm that is certified safe and sustainable in Brazil. The smooth body and buttery aroma is the perfect mixture for the ripened taste profile. These dark roast and highly caffeinated beans do not go unrecognized in their unique growing region.
7. Ethiopian Yirgacheffe Green Unroasted Coffee Beans
Ethiopia Yirgacheffe will have you stunned by the diversity of flavor that coffee can have. The flavor notes of these beans are unbeatable. The herbaceous floral essence blends very well with the subtle signs of fruit. Each flavorful, complex cup offers zesty citrus acidity and a slight flavor of hazelnut to look forward to. When you leave these beans in your roaster long enough, they turn lusciously deep brown and even the aroma is quite satisfying.
8. Colombian Supremo Unroasted Green Raw Coffee Beans
Since 2009, Stone Street Coffee Company has been living by the slogan, ‘NO SLEEP ‘TIL BROOKLYN.’ This specialty small-batch roaster located in Brooklyn, NYC, offers high-quality and delicious flavors. These beans are paired with the strong aroma and intense flavor of Colombian arabica, making them rank pretty high on our list of the best unroasted coffee beans. A recommendation for these extra large beans is to ensure that roasting levels are light to medium.
9. Green Unroasted Whole Bean Coffee
These large sweet tasting beans consist of a very versatile roast factor. Whether you prefer the middle ground of French or light roast, you can achieve the most delicious taste with Coffee Bean Direct. The flavor consists of a full body, rich and premium taste paired with a beautiful aroma making them one of the best unroasted coffee beans. Consider these beans simple, but very high quality for your daily coffee needs.
10. Papua New Guinea Organic Unroasted Green Coffee Beans
If you’re looking for wild-grown and organic coffee beans, Papua has your back. These large, elongated Arabica beans will introduce you to the flavors of chocolate and brown sugar. This smooth, mellow cup has great, consistent roasting results with many different roast points from light to dark, to accommodate any preference. Not only is their flavor unique, but their manufacturing process is too. They come from volcanic, rainforest soil that small shareholder farms pick from wild-growing plants with natural shade. It is then flown out of the mountains by a small plane in a humanitarian 3-way trade.
11. Ethiopian Sidamo Coffee
These Sidamo beans are certified 100% organic and high in caffeine. The product is quite popular for its distinctive flavor and its origin. Sidamo is where coffee was first cultivated, impressive, right? These notes give off a mild spicy kick with a wine-like essence and a floral aroma. The eccentric but impressive flavor of these beans are recommended for coffee lover’s that like to try something new.
12. Colombian Narino Supremo Unroasted Green Coffee Beans Caturra
The cupping notes of Colombian Narino Supremo introduce you to hints of mocha, carmel and earthy undertones. Considering these beans come from Aroma Craft Coffee, you can conclude that the smell when these are roasted fills the air with beauty. The slight sweetness and strong acidity adds to the strong caffeinated taste. These beans are cooperative in the roasting process, as they are not easy to burn, making them one of the best unroasted coffee beans. Additionally, reviewers refer to this product as one of the best beans they’ve roasted while experimenting. Try these out today to ensure that you can get the perfect beans hassle free!
Now You Know
Well, what are you waiting for? Get crackin’! Buy those beans that you’ve been eyeing up. If anything, you have all the essential tips right here. Make sure you store your beans properly and you don’t burn your beans on the stove and remember: this is a process. Be patient in your experimenting process as it is not the same for everyone. You may come across a few bad batches, but that’s the beauty of roasting. Make the best unroasted coffee beans now! Happy roasting to all you coffee enthusiasts out there.
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